The origins of Hartmann Fleischwaren GmbH lie in the village of Warendorf in Münsterland, Germany. Hartmann Fleischwaren began in 1984 with the traditional production and roasting of minced meat products. The quality of these products was so high that today, Hartmann Fleischwaren supplies nearly all of the major German retailers. Hartmann's products stand out due to the use of only fresh meat, the right herbs and spices, and the truly artisanal roasting of the minced meat products, all produced in a state-of-the-art new manufacturing facility.